Wednesday, June 8, 2011

Ham Salad Recipe

Here a simply recipe that will suitable for your breakfast yet getting a good proportion for your nutrition needs. 

Ham Salad Ingredients

  • 2 cups finely diced ham
  • 3 hard-boiled eggs, chopped
  • 1/4 cup sweet pickle relish
  • 1/4 cup mayonnaise
  • 2 Tbsp minced onion
  • 2 Tbsp minced celery
  • 2 Tbsp minced red bell pepper
  • 1 Tbsp chopped fresh parsley
  • 2 Tsp Dijon mustard
  • 1 Tbsp lemon juice
  • A large pinch of cayenne (optional)
  • Salt and black pepper to taste

Method

Mix everything but the salt, pepper and cayenne in a large bowl. Taste and add cayenne, salt and black pepper to taste. Serve chilled.
Serve straight, or mixed in with macaroni, or in a sandwich in a hamburger bun, a Kaiser roll, regular bread, in a pita or as a wrap. Good with lemonade on a hot day.
Makes enough for 3 to 4 sandwiches.

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